by VALPRO Path | Dec 5, 2023 | NEWSROOM
On December 5th, World Soil Day reminds us of the pivotal role of soil health in our ecosystem, underscoring its significance in sustainable development. Healthy soil contributes to growing food, preserving biodiversity, including plant proteins, and mitigating...
by VALPRO Path | Nov 29, 2023 | NEWSROOM
What role does a nutritionally balanced diet play in children’s well-being? Over the years, there has been a rising curiosity surrounding plant-based nutrition for kids, emphasizing the integration of child-friendly plant proteins into their meals. Ensuring that...
by VALPRO Path | Nov 15, 2023 | NEWSROOM
The journey toward a transformed European food system through the development of new plant-based value chains faces numerous challenges, as highlighted by researchers and industry experts from Ireland, Germany, Italy, and Serbia. The VALPRO path project team led by...
by VALPRO Path | Nov 8, 2023 | NEWSROOM
How can plant proteins lead the way in creating a more sustainable and circular approach to food production? The spotlight has turned towards plant proteins. As the world faces challenges of feeding a growing population while minimizing environmental footprint, the...
by VALPRO Path | Oct 25, 2023 | NEWSROOM
In the world of vegan and vegetarian diets, finding the perfect source of plant-based protein is crucial. Luckily, legumes come to the rescue as an incredibly versatile and nutritious choice for those following a meat-free lifestyle. From vegan legume protein to the...
by VALPRO Path | Oct 12, 2023 | NEWSROOM
Protein is an essential macronutrient crucial for muscle growth, repair, and overall health. When it comes to protein supplementation, there are two primary contenders in the ring: plant-based protein and whey protein. Each has its own set of benefits and...
