by VALPRO Path | Apr 8, 2026 | NEWSROOM
The Horizon Europe VALPRO Path project, coordinated by Teagasc, will host a webinar on 13 April 2026, 12:00 – 13:00 CET, exploring the potential of chickpea in building sustainable plant-protein value chains. Titled “Creating plant protein value chains –...
by VALPRO Path | Apr 2, 2026 | NEWSROOM
Horizon Europe projects GIANT LEAPS and VALPRO Path will host their joint final conference, Protein Transition: GIANT LEAPS Ahead and VALPRO Paths to Follow, on 25 June 2026 at Atelier des Tanneurs in Brussels. The event will bring together around 200 policymakers,...
by VALPRO Path | Mar 26, 2026 | NEWSROOM
The Horizon Europe VALPRO Path project, coordinated by Teagasc, will host a webinar on 2 April 2026, 12:00 AM – 1:00 PM CET, exploring the potential of faba bean in building sustainable plant-protein value chains. Titled “Creating plant protein value chains...
by VALPRO Path | Feb 5, 2026 | NEWSROOM
What happens to nutrients after harvest? This is the question that sits at the heart of one of Europe’s biggest food challenges: how to produce more plant-based protein, with less environmental impact, and with full transparency from field to fork. The VALPRO Path...
by VALPRO Path | Jan 9, 2026 | NEWSROOM
2025 has been a year of steady progress for VALPRO Path, marked by collaboration across Europe, growing visibility, and concrete advances in sustainable plant-protein value chains. Throughout the year, the project continued to connect research, innovation, and...
by VALPRO Path | Nov 27, 2025 | NEWSROOM
A new open-access research article has been published, highlighting the key factors behind yield gaps in European grain legumes, with a focus on soybean and faba bean production across Europe. The paper, titled “Pedoclimatic, knowledge and management factors drive...
