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To create added value for farmers and explore sustainable business opportunities related to on-farm processing, the VALPRO Path project led by...

On February 11th, the global community celebrates as UNESCO and UN-Women join forces with esteemed organizations to commemorate the International...

In a world where attention is often on the newest health trends and eco-conscious living, there's an overlooked contender patiently waiting to make...

Ever find it puzzling by the coexistence of worldwide hunger and excessive food waste? As we strive to develop more responsible and eco-friendly...

Wondering how plant proteins are reshaping our food habits and the environment? The rise in awareness about the environmental impact of animal...

As the world's population grows and climate change affects our resources, securing the food supply is more important than ever. Traditional farming...

On December 5th, World Soil Day reminds us of the pivotal role of soil health in our ecosystem, underscoring its significance in sustainable...

What role does a nutritionally balanced diet play in children's well-being? Over the years, there has been a rising curiosity surrounding...

The journey toward a transformed European food system through the development of new plant-based value chains faces numerous challenges, as...

How can plant proteins lead the way in creating a more sustainable and circular approach to food production? The spotlight has turned towards plant...

In the world of vegan and vegetarian diets, finding the perfect source of plant-based protein is crucial. Luckily, legumes come to the rescue as an...

Protein is an essential macronutrient crucial for muscle growth, repair, and overall health. When it comes to protein supplementation, there are two...

The European Commission is being urged to take a series of measures to accelerate the shift to alternative protein in a policy brief published by...

Common misconceptions about plant proteins often arise due to a lack of understanding or misinformation. It's essential to clarify these...

In recent years, there has been a remarkable shift in consumer preferences towards healthier and more sustainable food choices. This growing...

In the world of gastronomy, certain ingredients have transcended their status as mere food items to become cultural symbols. Among these, the humble...

In the present age, people are dedicating more and more of their time and attention to physical health through consistent training. And, until...

In an era defined by intricate global challenges like climate change, population growth, and resource scarcity, collaboration has emerged as an...

August 6th marks Farmworker Appreciation Day, a special occasion dedicated to acknowledging the tireless efforts of those who toil in the fields...

As the demand for nutritious and sustainable food continues to rise, it seems that plant-based proteins have gained significant attention, as a...

Amidst the pursuit of a just and more inclusive society, plant proteins have emerged as powerful catalysts for change. Beyond being nutritious...

In recent years, a notable transformation has been occurring on people’s plates and within their dietary habits. As sustainability concerns, health...

Announcing the completion of VALPRO Path's Exploitation & IP Catalogue — an all-encompassing database of project outcomes primed for...

As the world's population continues to grow, ensuring a sustainable and nutritious food supply is a paramount concern. Protein is a vital component...

At the recently concluded Teagasc Crops Open Day in Oakpark, Co. Carlow, Ireland witnessed the esteemed Minister for Agriculture, Food and the...

Did you know that lentils, edible seeds from the legume family, are enveloped within pods, much like their legume counterparts?   These legumes...

In recent years there has been a rise in plant-based protein diets and alternative protein sources, and one of these rising stars is pea protein....

In recent years, the humble chickpea has gained immense popularity worldwide, not only for its delectable taste, but also for its numerous benefits...

The VALPRO Path project aims to identify gaps in European plant protein landscape and establish exemplary approaches that will have a profound...

IPS 1 aims to explore and validate the latest cutting-edge technologies currently use on farms, while focusing on developing innovative business...

If you are looking for a comprehensive plant-based protein, lupin is your secret weapon. Or maybe not so secret anymore since it is the rising star...

Introducing the alluring world of fava beans: Nature's protein treasure trove awaits! Faba beans, renowned for their paramount significance as a...

From harnessing on-farm processes to creating business models, the VALPRO Path project will contribute to the sweeping change from protein deficit...

Since the beginning of 2023, VALPRO Path has had the opportunity to be a part of some remarkable events and projects, allowing us to demonstrate our...

International Women's Day, a global commemoration, shines a spotlight on the remarkable accomplishments of women who have championed economic,...

Since its beginning on September 1 st , 2022, VALPRO Path has already sparked an interest in local and European communities, paving the way for new...

Bringing together 22 partners across 9 European countries, the new EU project VALPRO Path will deliver circular and transparent plant protein...

The VALPRO Path project is a Horizon Europe Innovation action, being co-ordinated by Dr. Ewen Mullins at Teagasc, which has secured EU funding of...