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VALPRO Path Practice Abstract: Interdisciplinary Phenotyping for Lupin Varietal Selection

VALPRO Path Practice Abstract: Interdisciplinary Phenotyping for Lupin Varietal Selection

by Dušan Čenejac | Sep 17, 2026 | NEWSROOM

Lupin holds great potential to play a key role in Europe’s plant protein security, but a rise in demand will necessitate varieties which can sustain yield and nutritional quality in a wider range of environmental conditions. An interdisciplinary phenotyping approach...
VALPRO Path Practice Abstract: Tracking nutrient flows across plant protein value chains

VALPRO Path Practice Abstract: Tracking nutrient flows across plant protein value chains

by Dušan Čenejac | Sep 14, 2026 | NEWSROOM

Turning protein crops into high-value food and feed ingredients involves a complex journey from farm to fork, with multiple factors influencing the availability and utilisation of key nutrients such as protein, starch and fibre. But how can these nutrient flows be...
New VALPRO Path Research Assesses the Environmental Sustainability of European Peanut Products

New VALPRO Path Research Assesses the Environmental Sustainability of European Peanut Products

by Dušan Čenejac | Aug 21, 2026 | NEWSROOM

A new research paper from VALPRO Path assesses the environmental performance of three different products made from European-grown peanuts: peanut milk, peanut butter and peanut oil. The paper, “Life cycle assessment of European cultivated peanuts: evaluating...
VALPRO Path Webinar to Explore Opportunities for Building Sustainable Peanut Value Chains in Europe

VALPRO Path Webinar to Explore Opportunities for Building Sustainable Peanut Value Chains in Europe

by Dušan Čenejac | Jul 29, 2026 | NEWSROOM

The Horizon Europe VALPRO Path project, coordinated by Teagasc, will host its tenth webinar on 30 July 2026, exploring the opportunities and challenges of developing sustainable peanut value chains in Europe. Titled “Creating Plant Protein Value Chains –...
VALPRO Path & GIANT LEAPS Demonstrate How European Protein Crops Can Drive More Sustainable Food Systems

VALPRO Path & GIANT LEAPS Demonstrate How European Protein Crops Can Drive More Sustainable Food Systems

by Dušan Čenejac | Jul 7, 2026 | NEWSROOM

More than 200 researchers, policymakers, industry representatives and other stakeholders gathered at Atelier des Tanneurs in Brussels on 25 June for “Protein Transition: GIANT LEAPS Ahead and VALPRO Paths to Follow”, the joint final conference of the Horizon Europe...
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Recent Posts

  • VALPRO Path Practice Abstract: A Hermetic Bagging System for Safe and Traceable Pulse Storage
  • VALPRO Path Practice Abstract: Transforming Peanut Shells and Pea Pods into Sustainable Materials
  • VALPRO Path Practice Abstract: A Data-Driven Decision Platform for Protein Crop Variety Selection
  • VALPRO Path Research Explores Intercropped Legume Flours for More Nutritious Bakery Products
  • VALPRO Path Practice Abstract: Designing Sustainable and Resilient Plant Protein Supply Chains

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