VALPRO Path
  • HOME
  • ABOUT US
  • OUR TEAM
    • Synergies
  • BUSINESS INNOVATIONS
  • KNOWLEDGE POINT
    • Scientific publications
    • Story Map
    • Deliverables
    • Webinars/Podcasts
    • Videos
    • Practice abstracts
  • FINAL CONFERENCE
  • NEWSROOM
    • MEDIA KIT
  • GET IN TOUCH
Select Page
‘VALPRO Path’ project receives €9.7 million in funding to deliver new added-value opportunities to support EU plant protein production

‘VALPRO Path’ project receives €9.7 million in funding to deliver new added-value opportunities to support EU plant protein production

by VALPRO Path | Sep 8, 2022 | NEWSROOM

The VALPRO Path project is a Horizon Europe Innovation action, being co-ordinated by Dr. Ewen Mullins at Teagasc, which has secured EU funding of €9.7 Million. The ambitious objectives of this research project will be achieved over 4 years through the involvement of...
Next Entries »

Recent Posts

  • VALPRO Path Research Explores Intercropped Legume Flours for More Nutritious Bakery Products
  • Europe’s New Protein Plan: What It Means for Farmers, Food and the Future of European Agriculture
  • New VALPRO Path Research Assesses the Environmental Sustainability of European Peanut Products
  • VALPRO Path Webinar to Explore Opportunities for Building Sustainable Peanut Value Chains in Europe
  • Building Stronger Plant Protein Value Chains: How Innovation Production Systems Are Driving Change

Designed by FSH 2026.