by VALPRO Path | Apr 11, 2024
VALPRO Path aims to create a new value chain by intersecting different plant protein crops, specifically pea and faba bean. This approach will stabilize yield loss potential and improve the functionality of the final mixed protein system through Innovation Production...
by VALPRO Path | Apr 11, 2024
One of our Italian partners which is involved in social farming has constructed a small manufacturing facility on a farm in central Italy which will produce plant based vegetable burgers using on farm and locally grown protein crops.
by Milivoj Segedinac | Mar 25, 2024
One of the aims of the project is to increase the profitability of protein crops at farm level. Specific on-farm technologies will be evaluated in terms of their feasibility and sustainability. Some of these technologies include the drying, cleaning and...
